YOSHIKAWA Carbon Steel Canton Wok COOK-PAL 30cm Knife production began in the

Knife production began in the late 1960s

made from diatomaceous earth — the classic konro material

and new technologies such as electric sharpeners led to a decline in demand by the mid-1950s

Shimomura – AUS6 Honesuki 145 mm

YOSHIKAWA Carbon Steel Canton Wok COOK-PAL 30cm Knife production began in theYOSHIKAWA Supreme Rust Resistant Steel Wok & Frying Pan (Model YH 9913) Innovation with confidence a genuine steel made product designed for a lifetime of use. Ultimate Rust Resistance & Anti Caking Performance Most steel woks and frying pans struggle with rusting and stubborn food residue. YOSHIKAWA overcomes these challenges with an advanced high temperature thermal treatment, creating a steel surface that remains smooth, resilient, and naturally